Today, the cooperative is grateful to the support services from DAR and other government agencies.
"Dako kaayo among pasalamat sa daghang mga ayuda gikan sa nagkalain-laing ahensya sa gobyerno. Natabangan mi nga mapadayon ang operasyon sa among cooperative. Nakarecover mi sa among Alamang paste production gikan sa pagkahunong niadtong pandemic tungod sa kakulang sa mga materyales, nidako-dako ang among income ug natabangan kaming mga miembro nga maka-income usab alang sa among panginabuhi (We are grateful to the assistance from different government agencies. They help us sustain the operation of our cooperative. We have recovered in our production of Alamang paste that temporarily stopped during the pandemic due insufficiency of the needed materials; our income grew that allowed us members to also earn to augment our living)," said Nessy Arapan, a 45-year old housewife and a mother of five who serves as TAMPUCO's secretary.
Not only did their membership increase, TAMPUCO have also improved and increased their production as well over the years.
The cooperative now has 85 members with a total capital buildup (CBU) of P567,908.
Aside from this, the cooperative is now able to procure 150 kilos of alamang to produce alamang paste regularly. This number of kilograms requires them around two to three days to process.
However, with the assistance from the Department of Trade and Industry (DTI) through a set of machineries and equipment worth P633,870 for the processing of alamang paste, the production is made easier and quicker.
Back in 2013, TAMPUCO was a recipient of the Village Level Processing Center Enhancement Project (VLPCEP) which helped in the improvement of their processing center, under which DAR funded P100,000 and the local government unit (LGU) P25,000 in counterpart which was used to enhance the building, the oven, and the registration of the product with the Food and Drugs Authority (FDA).
The VLPCEP Project aimed to develop market competitive Agrarian Reform Beneficiary (ARB) products and to empower enterprise and livelihood activities at the community level in selected agrarian reform areas, through assistance in product value-adding, improvement of facilities, and assistance in documentation and license application.
Another blessing came in 2015 for TAMPUCO when the organization received additional P170,000 from Up-Valuing for the Product Development and Market Linkaging, of which P70,000 was spent for their trainings and working environment which now helped its members process the Alamang Paste with ease and enthusiasm, as well as stronger cooperativism. They also received new packaging assistance (small jars) from the Municipal Local Government Unit of Larena as their counterpart for the Up-Valuing Project.
More technical assistance came in 2016, one of which was a training for them to become a cooperative under the Savings and Credit Program through Model Credit Union Building (MCUB) seminars which most of the Board of Directors were excited to undertake.
After the seminar, they now have P212,848 in their savings operations.
To date, more trainings were given to the cooperative as their number of ARBs increased. These various assistance are needed to survive and push further towards a successful organization.