Programs for seaweed farmers
In terms of the programs intended for seaweed growers, BFAR is offering theoretical training and practical fieldwork for seaweed growers and for those who want to engage in seaweed farming.
This aims to enhance the skills and capabilities of the seaweed farmers in their livelihood.
The training modules educate the farmers when it comes to the cultural methods and good practices in seaweed farming.
“Naa pud financial literacy para sa mga seaweed farmers para they will also learn on how to handle the financial aspect sa ilang livelihood. BFAR also assists those seaweed farmers who want to form seaweed farmer associations,” said BFAR-7 spokesperson Johann Tejada in an interview with the Philippine Information Agency 7.
(We also have financial literacy trainings for seaweed farmers so they will also learn how to handle the financial aspect of their livelihood.)
BFAR also facilitates and helps seaweed farmers in forming associations and provides trainings on how to properly manage their group and transform it into a cooperative.
The bureau plans to increase the production capacity of regional seaweed laboratories, establish more seaweed nurseries, strengthen capability training programs, and identify other suitable sites for seaweed farming and expansion.
Growing seaweed industry in Central Visayas
The seaweed industry in Central Visayas has topped the list among all sectors in fisheries in terms of crop production volume, according to the 2022 Performance of Agriculture and Fisheries report released by the Philippine Statistics Authority.
Seaweed is the top commodity produced by the aquaculture fisheries subsector, as it ranks highest among the fisheries species in the region with 13.22 thousand metric tons of production.
The region’s seaweed industry is centered in northern Cebu, where most of the seaweed farms are located in the towns of Bantayan, Santa Fe, and Madridejos, as well as in some portions of Bohol.
There are currently four seaweed nurseries managed by seaweed farmers in the region, making Central Visayas the second largest seaweed farm area in the Visayas and considered a major seaweed producing region in the country.
“Ang atoang mga seaweed kay, mostly for seaweed farming. This year we are aiming to improve or expand our seaweed production considering the katung pag pandemic og pag bagyo nausab ang pamaagi, ang dynamics sa pagtanom og guso, niya na affected sad ang dagan sa industry,” said Tejada.
(Our seaweed is mostly for farming. This year, we aim to improve or expand our seaweed production considering that the pandemic and recent typhoons have changed the dynamics of the seaweed family and affected the industry in general.)
Seaweed farming is seen to be a sustainable practice because of its ability to absorb excess nutrients from the water, which enhances water quality and provides a habitat for marine species.