ILOILO CITY (PIA) -- The Department of Agriculture (DA) Region 6 highlighted water’s significance as a critical element in agriculture and food production.

In line with the 2023 World Food Day (WFD) celebration, a Regional On-the-Spot Poster Making Contest was held here recently.

The competition focused on the theme “Water is life. Water is food. Leave No One Behind,” was participated in by 20 pupils from the provinces of Aklan, Iloilo, and Negros Occidental who were endorsed by the Department of Education (DepEd) Regional Office 6.

He added that the agency invited the Grade 5 and 6 pupils from public and DepEd-accredited private schools regionwide.

During the event, Felina Grace Basco, Iloilo’s supervising aquaculturist, shared her insights with the participants, emphasizing the power of art as a tool for education and awareness.

In a news release, Basco also urged everyone to not only celebrate World Food Day but also reflect on the indispensable role of farmers and fisherfolk, who work tirelessly to produce food.

and economic progress, all pivotal aspects of educational success in which we play active roles,” noted Iledan.

The posters submitted were assessed based on criteria encompassing originality (30%), creativity (30%), visual impact (20%), and relevance to the theme (20%).

Gwen Raylene Ereje of Talisay South Elementary School, Negros Occidental emerged as champion and whose artwork served as the region's entry at the national level.

In the national judging held on Oct. 5, Ereje's output was chosen as among the Top 5 winners.

The awarding of the winners will be conducted during the culminating activities of WFD celebration on Oct. 16 at the DA Central Office, Quezon City.

Meanwhile, Nel Christian Cape of Talisay Elementary School, Negros Occidental and Kennie Jae Hermocillas of Ticud Elementary School, La Paz, Iloilo City won the second and third spots, respectively.

To note, World Food Day is an annual global observance that aims to raise awareness and take action against worldwide hunger and malnutrition, serving as a reminder to ensure food security and access to nutritious food for all.

This event as well highlights the importance of sustainable agriculture and food production to address global food challenges. (AAL/AGP/PIA 6 with reports from the DA-RAFIS 6 and Awareness Days)